Cantina La Martina opens in Philly, led by Dionicio Jiménez, a Vetri, CookNSolo, and Starr alum
Modern and traditional cooking in a cheery corner bar-restaurant beneath the Market-Frankford El’s Somerset station in Kensington.
Skip to contentPastor negro tacos (pork, onion, cilantro salsa verde) at Cantina La Martina, 2800 D St.