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New in takeout food: Jean-Georges, Vernick Fish, Le Virtu, Spice Finch

No view from the Four Seasons, but there's Jean-Georges caviar in that takeout container.

The caviar egg, as served at Jean-Georges Philadelphia at the Four Seasons Hotel. Your home plating will vary.
The caviar egg, as served at Jean-Georges Philadelphia at the Four Seasons Hotel. Your home plating will vary.Read moreTOM GRALISH / Staff Photographer