Looking to order a Thanksgiving feast? These Philly-area restaurants are here to help.

Thanksgiving is right around the corner, and some of us are dreading the hassle of holiday cooking. But have no fear — the Philadelphia region has plenty of places willing to cook a feast for you. With the help of restaurants and food establishments offering takeout and dining for Turkey Day, we’ve got you covered. But get to ordering quickly.

Here’s where to order takeout this Thanksgiving in Philly.

This list will be continually updated, so if you know any other restaurants offering take-out meals for the holiday, kindly email us.

Make this holiday easier with El Camino Real’s Thanksgiving dinner to-go. Be sure to place orders by Nov. 25 online.

For $125, choose from à la carte main dishes including a 14- to 16-pound house smoked turkey, a 14- to 16-pound Southern fried turkey, a 7- to 8-pound maple bourbon glazed ham, or a 7- to 8-pound smoked brisket pot roast. For $25, you can get à la carte sides like stuffing, candied sweet potatoes, whipped mashed potatoes, and broccoli and cauliflower gratin. House-made pies (apple or pumpkin) are $20. There are packages you can order, too. The dinners are $110 for two, $180 for four to six, or $300 for 8 to 10 people; it includes turkey (traditional or fried), ham, brisket, sides, and pies. Pick up packages on Nov. 27.

📍 1040 N. Second St., Philadelphia, 19123, 📞 215-925-1110, 🌐 elcaminophilly.com

Preorder frozen pastelillos and pasteles for your Thanksgiving meal. Choose from ground beef picadillo, shredded chicken, soy chorizo and potato, and other flavored pastelillos for $52, or pork, chicken, vegan (mixed bean and jackfruit) pasteles for $20 half dozen and $40 full dozen. There will also be pastelon, sweet plantain lasagna, pernil, pork shoulder, sides, coquito or Puerto Rican nog, and tres leches cake. Direct message the Instagram page to order and pick up items on Nov. 25 to 27 in Fishtown.

📍2001 Memphis St., Philadelphia, 19125, 🌐 instagram.com/amys_pastelillos

In their Kensington cafe, chefs Justine MacNeil and Ed Crochet are ready for your Thanksgiving dinner and pastries preorders. The dinner includes dinner rolls, cranberry sauce, fennel sausage stuffing, mashed potatoes, green bean casserole, honeynut squash, and rosemary, sage rubbed turkey for $78 per person plus tax. The meal is a cold pick up with heating instructions included on Nov. 27 between 11 a.m. and 3 p.m. Order online by Nov. 21. For dessert, there’s a whole pastry menu to choose from. There’s apple crumb, pumpkin, banana caramel cream pie, and black bourbon pecan pies ($42 each), plus chocolate chunk cookies ($3.50), a four-pack of dinner rolls ($6), and other sweets. Pick up on Nov. 27.

📍2413 Frankford Ave., Philadelphia, 19125, 📞 215-339-0509, 🌐 fiore-finefoods.com

For $275, treat four guests to a half turkey brined, deboned, rolled, and smoked. It is ready to reheat and slice. Included are brown butter mashed potatoes, gravy, mac and cheese, fall squash and radicchio salad, roasted root vegetables, braised greens, sausage stuffing, and cranberry sauce. Spelt bread, cheese boards, and charcuterie boards are available, too. Order online and pick up Nov. 27 from 2 to 6 p.m.

📍1527 W. Porter St., Philadelphia, 19145, 🌐 heavymetalsausage.com

On Dudley Street, find all your Thanksgiving offerings. There is herb-roasted turkey, house salad, roasted butternut squash soup, and all the trimmings and sides like honey thyme-glazed carrots and mashed sweet potatoes. Feed 10 people for $299 and 5 people for $175. You can also add to your order and select from a variety of à la carte menu items. Order by Nov. 22 for pick up and delivery on Nov. 21 or Nov. 26 or 27 from 9 a.m. to 2 p.m.

📍 821 Dudley St., Philadelphia, Pa. 19148, 📞 215-651-3040, 🌐 milestable.com

Get over a pound of turkey meat per person, herb-brined turkey breast and dark meat confit turkey legs with this dinner. Top it off with roasted garlic mashed potatoes, seasonal root vegetable stuffing, charred Brussels sprouts, sweet potatoes with a smoked butterscotch glaze, cardamom cranberry relish, and sage gravy. Extras of almost everything are available, plus add-ons like truffled mac and cheese and dulce de leche pumpkin pie. Instructions are included with every meal to help you heat and eat. Dinners come in two sizes: 4 to 6 people for $299, and 2 to 3 people for $159. Orders due Nov. 21 before 5 p.m. Pick up Nov. 27 from 11 a.m. to 5 p.m. at both Tulip Pasta & Wine and Messina Social Club. Order online.

📍 1533 S. 10th St., Philadelphia, 19147, 🌐 messinasocialclub.com

High Street Philly has a package for all your sides needs. For $200, the order comes with chestnut and roasted garlic sourdough stuffing, potato-gruyere gratin, malted maple squash puree, brassicas salad with pecans, cranberry-kumquat relish, and roasted turkey gravy.

There is an option to add on High Street breads are $5 to $10, charcuterie and cheese trays for $60 to $100, and pies are $45 (five spice apple pie with oat crumb, sweet potato with a meringue topping, and chocolate silk with whipped cream) Order online and pick up on Nov. 27.

📍 101 S. Ninth St., Philadelphia, 19107, 📞 215-625-0988, 🌐 highstreetonmarket.com

Place your orders of artisan cheese board, honey butter cornbread, turkey gravy, brioche stuffing, pumpkin risotto, maple pumpkin pie, and more. Talula’s Table has all the nibbles, sides, and desserts for your feast. The deadline to order is Nov. 17 and pick up can be scheduled for Nov. 26 or 27. Prices vary.

📍 102 W. State St., Kennett Square, Pa. 19348, 📞 610-444-8255, 🌐 talulastable.com

The University City restaurant has a Thanksgiving To-Go package for two people for $88, as well as individual pies for $28 each.

CO-OP’s Thanksgiving To-Go includes herb-roasted turkey breast, candied yams, whipped garlic mashed potatoes, cranberry sauce, clover rolls with maple rosemary butter, and more. All orders must be placed online by Nov. 25. Pick up on Nov. 27 between noon and 6 p.m. or Nov. 28 between noon to 6 p.m.

📍20 S 33rd St., Philadelphia, 19104, 📞 215-398-1874, 🌐 coopphilly.com

For $140, enjoy Rohan Duck breasts, confit legs and wings, foie gras-white bean cassoulet, and duck just for two. Order online by Nov. 25. Pick up for Nov. 27 from 1 to 5:45 p.m.

📍 233 Chestnut St., Philadelphia, 19106, 📞 215-.644-9395, 🌐 forsythiaphilly

Guests can enjoy a chef-prepared Thanksgiving feast in the comfort of their own home with Urban Farmer’s Thanksgiving To-Go. The holiday package feeds 4 to 6 people and includes a 12-pound turkey, a variety of house-made sides, and a choice of apple, pumpkin bourbon, or pecan chocolate pie for $250. Pre-orders can be placed online. Pickup between noon and 4 p.m. on Thanksgiving Day.

📍1850 Benjamin Franklin Parkway, Philadelphia, 19103, 📞 215-963-2788, 🌐 urbanfarmersteakhouse.com

Get all your sides and desserts at The Farm and Fisherman. There’s sweet potato streusel, apple-sausage stuffing, mashed potatoes, roasted cauliflower, and more for $20. For the table, order local cheeses ($50 to $104) and antipasto ($54 to $120) in various sizes. Cranberry sauce is $16 and desserts $30 to $44. Cookie trays are priced $20 to $60. Order online by Nov. 23 and pick up on Nov. 27.

📍1442 Marlton Pike East, Cherry Hill, N.J., 📞 856-356-2282, 🌐 www.fandftavern.com

Start with blistered shishitos and warm Mediterranean olives. Then dive into the main course with items like ready-to-roast shawarma spiced whole turkey, broccoli tabbouleh, and butternut fattoush. Dessert is a pumpkin roll with pistachio streusel. Feast for four people for $180, 8 people for $360, and 12 people for $540. Order the chilled jumbo harissa shrimp appetizer for $20 to $60. There is also the leftover package with four flatbreads, lettuce, cucumber, tomato, garlic yogurt and tahini to make your own sandwiches with your leftover turkey. Package ranges from $20 to $60. Preorder your feast online by Nov. 22 at 4 p.m. and pick up on Nov. 27 between 2 to 6 p.m.

📍220 S. 17th St., Philadelphia, 19103, 📞 215-309-2238‬, 🌐 spicefinchphilly.getbento.com

For $450 for up to 8 people, get an 18-pound turkey and a choice of soup, two sides, and one pie. Roasted turkey breast and large-sized packages are also available. You can order à la carte, too. Order by Nov. 22 at noon and pick up at Haverford, Wayne, Glen Mills, and Chester Springs locations on Nov. 27 from 2 to 6 p.m.

📍379 Lancaster Ave., Haverford, Pa., 19041, and other locations, 🌐 whitedog.com

The restaurant and bar at 17th and Sansom Streets has classic Thanksgiving offerings. Thanksgiving To-Go is $65 for two people, $120 for four, and $180 for six. Dishes include herbed-roasted turkey breast, garlic mashed potatoes, sautéed green beans, brioche stuffing, cranberry mostarda, gravy, rolls, and sweet potato pie. Call to order. Deadline is Nov. 25 at 6 p.m. and pick up is Nov. 27 at noon.

📍121 S. 17th St., Philadelphia, 19103, 📞 215-563-5008, 🌐 square1682.com

Skip the hassle of cooking with The Twisted Tail’s Thanksgiving take-out. Enjoy roasted Lancaster turkey and cranberry, braised short ribs with herb gremolata, pineapple glazed ham, and more for $55 per person. Be sure to place orders a day ahead of time (you can order until the holiday) and pick up on Thanksgiving between noon to 4 p.m. To reserve, call the restaurant.

📍509 S. Second St., Philadelphia, 19147, 📞 215-558-2471, 🌐 thetwistedtail.com

There are two ways to enjoy Thanksgiving with this King of Prussia restaurant. The “heat and eat” menu offers a full Thanksgiving dinner for four, plus snacks and breakfast treats for the holiday weekend. The menu items come with easy step-by-step cooking and reheating instructions. Order by Nov. 22 at noon online. Pickup on Nov. 27 from 9 a.m. to 3 p.m. and Nov. 28 from 8 a.m. to 10 a.m.

The “hot and ready-to-eat” option lets you feast without any cooking. Preorder honey-glazed spiral baked ham, roasted turkey, and much more for $47.50 per person ($22.50 for children ages 12 and under) by Nov. 22. Pick up only on Thanksgiving Day.

For something sweet, be sure to order handcrafted pies, cakes, and chocolates online too.

📍255 Main St., King of Prussia, 📞 484-808-4008, 🌐wearefoundingfarmers

This Wayne restaurant is offering a Thanksgiving takeaway menu of sides and desserts that feeds 4 to 6 people for $250. It includes butternut squash and apple soup, roasted beet and poached pear salad, truffle mashed potatoes, stuffing, gravy, and more. And there’s chocolate bourbon pecan pie. You can also opt to include add-ons, including Acadian pearl oysters ($36 per dozen) served with mignonette, mini crab cakes ($30 per dozen) served with lemon truffle aioli, or croissant French toast bread pudding ($65 for six people). To place an order, email info@atthetablebyob.com. Pickup date is Nov. 27 from 1 to 4 p.m.

📍118 W. Lancaster Ave., Wayne, 📞 610-964-9700, 🌐atthetablebyob.com

Get your hands on Thanksgiving takeout now through Nov. 17 at 2 p.m. or until sell-out. Order truffle gnocchi ($85), turkey scallopine ($75), baked turkey Bolognese ($65), baked cauliflower ($26), fried Brussels sprouts ($25), Italian sausage and broccoli rabe stuffing ($23), mashed sweet potato ($24), and more. For dessert, house-made semolina loaf ($18) and pecan pie ($20) are your options. Pickup at the Collingswood restaurant on Nov. 27 from 3 to 7 p.m.

📍706 Haddon Ave., Collingswood, N.J., 08108, 📞 856-858-9840, 🌐 nunziosbyob.com

For four people, get Thanksgiving dinner to go from Picnic for $250. The meal includes fall squash and green salad with candied pumpkin seeds, dried cranberries, mustard vinaigrette, potato and leek gratin with cauliflower cream, roasted mushrooms in a thyme jus, and turkey sausage, apple, and sage whole three and half-pound rotisserie roasted chicken seasoned with sage and garlic butter, plus much more. Pumpkin Cheesecake is for dessert. Wine bottles will be available for 50% on Thanksgiving Day, which is also pickup day (from 10:30 a.m. to 1:30 p.m.

📍2421 Martha St., Philadelphia, Pa. 19125, 🌐 picnicphilly.com

Order the Thanksgiving Dinner To-Go package for four people. The @25 takeout kit includes challah bread with sea salt and honey butter, cran-applesauce with cinnamon and clove, herb-crusted sliced white meat turkey, mashed potatoes with cream and Vermont butter, and more. For dessert, choose between apple pie or pumpkin pie. There is an option to add additional portions for $55 per person. Orders must be placed in-store or by phone by noon on Nov. 24 with pickup at 5 p.m. on Nov. 27.

📍700 S. 4th St., Philadelphia, Pa. 19147, 📞 884-443-2667, 🌐 famous4thstreetdelicatessen.com