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13 omakase experiences for Philly-area sushi fans

What's out there in sushi land, from the $65 deal at Sushi by Bou to the $300 feast (and an almost impossible reservation) at Royal Izakaya.

Chef-owner Jesse Ito wielding his blowtorch at the omakase counter at Royal.
Chef-owner Jesse Ito wielding his blowtorch at the omakase counter at Royal.Read moreJessica Griffin / Staff Photographer