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At Irwin’s, chef Michael Vincent Ferreri launches a four-seat chef’s counter

Salvatore's Counter will offer two seatings a month initially, and the 10-course menus at restaurant atop the Bok building will never be the same.

Chef Michael Vincent Ferreri at Irwin's in the Bok Building.
Chef Michael Vincent Ferreri at Irwin's in the Bok Building.Read moreYong Kim / Staff Photographer