John’s Water Ice and outdoor beer gardens mark Philly’s spring reopening
As the calendar turns to April, Philadelphians begin to enjoy warm-weather fun again, including the Phillies, outdoor beer gardens, and water ice stands.
![The line at John's Water Ice on a hot summer night: July 20, 2022.](https://www.inquirer.com/resizer/-yPqNCj7GG5dKH0mK07sDsE209Y=/760x507/smart/filters:format(webp)/cloudfront-us-east-1.images.arcpublishing.com/pmn/H4PR2EWWKBCVLIR76333MMNWMQ.jpg)
As the calendar turns to April, Philadelphians begin to enjoy warm-weather fun again, including the Phillies, outdoor beer gardens, and water ice stands.
Monday, April 3 will see the reopening of John’s Water Ice at Seventh and Christian Streets, a South Philadelphia landmark since 1945. For the second year, Anthony Cardullo Jr. and his family will also have a shop at 2975 Philmont Ave. in Huntingdon Valley.
Like just about everything else, John’s water ice and gelato prices will rise 50 cents a cup. “Every single product I buy went up,” Cardullo said. The 2023 price of a small water ice will be $2.50. On the plus side, the medium (now $3.50) will be 12 ounces because Cardullo’s supplier discontinued the 10-ounce cups.
» READ MORE: The best water ice in Philly
Cardullo’s grandfather, a Sicilian immigrant who delivered heating oil and coal in the winter and ice in the summer, started the business as a line extension. Anthony Cardullo, who took over John’s in 1997 from his father, similarly juggles his work life: He works at the Saloon restaurant up the street from October to March.
The big news this season will be an expansion of the family-friendly beer garden at the Philadelphia Zoo in West Philadelphia, due to open by Memorial Day weekend, and an expansion of Uptown Beer Garden on JFK Boulevard at 16th Street. Uptown is due to reopen May 1 with 250 seats, but will gain 50 by Memorial Day weekend.
April will see the returns of pop-up beer gardens from the Pennsylvania Horticultural Society at 106 Jamestown Ave. in Manayunk and at 1438 South St. on South Street West. They open for the season Saturday. The South Street location has expanded, and both locations will allow groups of 10 to 20 people to book a table two weeks out via Resy.
FCM Hospitality, which runs the most seasonal setups in the city, will reopen the Garden at Cherry Street Pier on the Delaware on April 7. Following will be the traveling Parks on Tap beer gardens (April 12, first at the Azalea Garden in Fairmount Park), Liberty Point on Penn’s Landing (April 13), and Morgan’s Pier on Penn’s Landing (April 20).
Jet Wine Bar’s foliage-filled outdoor space next door (1525 South St.) opened this week.
Independence Beer Garden, across from the Liberty Bell on Sixth Street south of Market, has marked April 12 for its reopening.
Fishtown’s Evil Genius has set April 13 for the reopening of its beer garden, at the brewery (1727 N. Front St.).
Center City’s Raw (1225 Sansom St.) will debut its courtyard, now shared with Leda’s, on the weekend of April 28.
Brewerytown Food Hall, new at 31st and Master Streets in Brewerytown, will debut a patio in late April with a grand opening on May 5.
Northern Liberties’ Figo (1033 N. Second St.) will open with two new lounges on the weekend of May 12.
Al Pastor at Eagleview Town Center in Exton will have 100 seats outside starting in late April or early May as the development closes the road in front of the restaurant for street dining all summer long.
Revival Pizza Pub (240 Wingate Dr., Chester Springs) will launch a patio and cafe in late April or early May, to be followed by a beer garden across the street with more than 150 craft and domestic beer selections.
The deck at the new Joey Chops (245 Lancaster Ave., Malvern) is looking to launch the first week of May with fire pits, giant planters, and a 20-seat bar.
All dates are weather-dependent, because it is spring in Philadelphia.