- RESTAURANTS
- Corinne’s Place
Restaurant Details
Corinne’s Place
This Camden institution is a 2022 James Beard Award Winner and for good reason: Its menu of no-frills Southern platters is homey in all the right ways, with spot-on fried chicken, barbecue ribs that fall right off the bone, and ultra-thin fried catfish cutlets that are simultaneously crisp and tender. The side dishes are stars in their own right: Though founder Corinne Bradley-Powers is a lifelong Camden resident, her baked mac-n-cheese and collard greens recipes wouldn't feel out of place in a Southern kitchen. Corinne's is mostly a takeout joint, but if you eat in the all-pink dining room, you'll be treated to a complimentary piece of warm cornbread. Be warned: Naps are recommended after this one.
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The Inquirer aims to represent the geographic, cultural, and culinary diversity of the region in its coverage. Inquirer staffers and contributors do not accept free or comped meals — all meals are paid for by the Inquirer. All dining recommendations are made solely by the Inquirer editorial staffers and contributors based on their reporting and expertise, without input from advertisers or outside interests.
